Food Menu

 

Starters

 

Amberjack

Bacon Dashi - Sea Herbs - Lemon Ponzu

€ 15

 

Duck

Rillette - Liver - Beetroot - Gin - Lavender Wafer

€ 14

 

Celeriac & Leek

Comte - Chive - Onion – Juice

€ 13

 

Agnolotti

Pecorino - Oxtail - Celery - Tomato Broth

€ 16

 

Calamari

Risotto - Cauliflower - Miso

€ 17

 

Mains

 

Suckling Pig

Butternut Squash - Pumpkin Seed - Endive – Jus

€ 27

 

Lamb

Broccoli - Pancetta - Almond Yogurt - Jus 

€ 29

 

Beef

Jerusalem Artichoke - Mushroom - Herb Crust – Truffled Potato Beurre Blanc

€ 30

 

Skate Wing

Cannellini - Local Capers - Dill - Smoked Haddock Emulsion

€ 28 

 

Kohlrabi

Spinach – Nutmeg – Black Garlic Spelt – Vegetable Jus

€ 23

 

 

Desserts

 

Chocolate & Banana

Rice Crunch - Golden Raisin - Rum - Miso Banana Ice Cream

€ 10

 

Citrus

Joconde - Crème Pâtissière - Almond Croquant - Tahini Ice Cream

€ 11

 

Cheese

Flatbread Crackers - Jam

€ 15

 

Ice Creams & Sorbets

Selection of Ice Creams and sorbets

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Kindly ask your server if you suffer from any  food intolerances or allergies. 

For vegan and gluten free options, kindly ask your server

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Some items may vary due to seasonality and availability