Valletta Streets - Dinner Menu
The 2025/6 Autumn/Winter menu for The Harbour Club is inspired by the Streets in Valletta together with all their stories, history and culture.
Several figures have adorned the streets of Valletta, and each of these has contributed to its identity. During our journey we have picked on these stories and created dishes around them. In some cases the association may be obvious, whilst in others the link may be more abstract.
In all cases though, the team has learned more about our capital city, and this has only given us the opportunity to extend our respect to the many people that have made what Valletta is today.
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Although what we see today is mostly represented in architectural format, it is always the people that have shaped the direction.
Through our dinner menu, we hope that our guests may have the opportunity to explore Valletta in a little bit more detail, whilst enjoying their experience at The Harbour Club.
Starters
Old Theatre Street (Triq it-Teatru Antik)
Beef Tartare
Grass Fed Irish Beef Fillet, Horseradish Crème Fraîche
Land Caviar, Tallow Mayonnaise, Brioche
Old Hospital Street (Triq l-Isptar il-Qadim)
Pumpkin Tart
Caramelised Hokkaido Pumpkin, Pumpkin Seed Curd
Compressed Pumpkin, Local Goat Cheese
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Republic Street (Triq ir-Republika)
Duck Terrine
Layered Duck Terrine, Liver Parfait Tartlet
Pickled Beetroot, Beetroot Emulsion
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Liesse Hill (Telgħat Liesse)
Acquerello Risotto
Diced Calamari, Caramelised Cauliflower
Calamari Mousse
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Merchant Street (Triq il-Merkanti)
Fagottini
Stuffed Sheep Ricotta & Wild Mushroom Duxelle
Mushroom Pâté, Glazed Maitake, Aromatic Mushroom Broth
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Mains
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Strait Street (Triq id-Dejqa)
Local Pork Fillet
Port Braised Pork Cheek
Pancetta Choucroute, Capers, Fortified Wine Sauce
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Mediterranean Street (Triq il-Mediterran)
Beef Bavette
Layered Celeriac, Olive Tapenade
Smoked Celeriac Purée, Herb Crumble, Jus
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East Street (Triq il-Lvant)
Catch Of The Day
Mussels & Cannellini Beans, Lovage
Jerusalem Artichoke, Mussel Beurre Blanc
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South Street (Triq Nofs in-Nhar)
Lamb Rump
Lamb Ragù, Potato Foam & Crisp
Charred Broccoli, Labneh
St. Paul Street (Triq San Pawl)
Kohlrabi
Black Garlic Spelt Risotto, Radish
Sautéed Spinach, Spelt Crisp, Vegetable Jus
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Desserts
St. John Street (Triq San Ä wann)
Apple Pudding
Roasted Layered Apples & Dates
Bread Pudding, Calvados Anglaise
Spiced Sourdough Ice Cream, Almond Tuile
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Castille Place (Pjazza Kastilja)
Chocolate & Orange
Warm Chocolate Sponge, Molten Chocolate Orange Ganache
Black Orange Powder, Barley Ice Cream
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St. Ursula Street (Triq Sant'Orsla)
Parsnip Basque
Parsnip & Chamomile Compôte
Hazelnut Crumble, Salted Caramel Ice Cream
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West Street
Three Local Artisanal Cheeses
Served With Bread & Flatbread Crackers,
Local Jam, Maltese Honey
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€5 Supplement
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Kindly ask your server if you suffer from any food intolerances or allergies.
For vegan and gluten free options, kindly ask your server
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Some items may vary due to seasonality and availability
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Select 2 courses - €55
Select 3 courses - €70