Food Menu

 

Starters

 

Amberjack

Bacon Dashi - Sea Herbs - Lemon Ponzu

€ 15

 

Duck

Rillette - Liver - Beetroot - Gin - Lavender Wafer

€ 14

 

Celeriac & Leek

Comte - Chive - Onion – Juice

€ 13

 

Agnolotti

Pecorino - Oxtail - Celery - Tomato Broth

€ 16

 

Calamari

Risotto - Cauliflower - Miso

€ 17

 

Mains

 

Suckling Pig

Butternut Squash - Pumpkin Seed - Endive – Jus

€ 27

 

Lamb

Broccoli - Pancetta - Almond Yogurt - Jus 

€ 29

 

Beef

Jerusalem Artichoke - Mushroom - Herb Crust – Truffled Potato Beurre Blanc

€ 30

 

Skate Wing

Cannellini - Local Capers - Dill - Smoked Haddock Emulsion

€ 28 

 

Kohlrabi

Spinach – Nutmeg – Black Garlic Spelt – Vegetable Jus

€ 23

 

 

Desserts

 

Chocolate & Banana

Rice Crunch - Golden Raisin - Rum - Miso Banana Ice Cream

€ 10

 

Citrus

Joconde - Crème Pâtissière - Almond Croquant - Tahini Ice Cream

€ 11

 

Cheese

Flatbread Crackers - Jam

€ 15

 

Ice Creams & Sorbets

Selection of Ice Creams and sorbets

Kindly ask your server if you suffer from any  food intolerances or allergies. 

For vegan and gluten free options, kindly ask your server

Some items may vary due to seasonality and availability

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